German-Style Lentil Soup Linsensuppe

Ingredients:

500 gr. quick cook rajdhani lentils 
Rajdhanigroup

1 medium onion

2 medium carrots

2 large potato

3 dry red chilli

1/2 teaspoon salt

1/2 teaspoon black pepper

1 litre water

3 cube massel bouillon stock
Massel Australia

1 can unsweetened condensed milk

2 tablespoon olive oil

5 frankfurter sausage

1 tablespoon vinegar

step 1 

heat oil over medium heat. add onions,carrots. cook and stir for 3 minutes.

step 2 

1 litre massel bouillion stock,lentils and dry chilli peppers are added to sauteed onions and carrots.

step 3

add rajdhani lentils and potatos.

step 4

after 30 minutes cooking add frankfurter sausage and  unsweetened condensed milk

BON APPÉTIT GUTEN appetit

goede Eetlust